The restaurant menu

The restaurant menu

NEW RUSTIC KITCHEN

The menu at Torres & García restaurant in Seville changes with the seasons. Each season brings new products, different preparations, and reasons to return. A menu built on locally sourced ingredients and a visible stone oven.

Dishes designed for sharing—that’s how the restaurant’s menu in El Arenal works. Unpretentious, with authentic flavor. Check out our drinks and pairing menu as well, or reserve your table anytime.

Down-open-mini Down-open-mini

STARTERS

  • 100% Iberian ham accompanied by pizza bread and grated tomato
    29€
  • Cantabrian anchovy "00" with parsley and lemon butter
    3,75€
  • Classic salad with egg and fried shrimp
    5,90€
  • Argentine empanada with meat and grated tomato and rocoto
    4€
  • Patatas bravas with ground chili and curry
    4,20€
  • Beef tenderloin steak tartare with creamy yolk
    18€
  • Chicken wings with barbecue sauce and tamarind
    7€
  • Aged Zamorano cheese with homemade jam Information
    14,50€
  • Burrata with tomato salad and hazelnut pesto
    12,50€
  • Zucchini, papaya and Thai vinaigrette salad
    12,50€
  • Salmorejo with Parmesan ice cream and crispy ham
    6,50€
  • Vitelo tonnato. Thin slices of pork loin, apricot puree, walnuts, and capers
    9,50€
  • Fried sea bass saäm, fresh lettuce, sweet red berry chili, and fresh herbs
    6€/ud
  • Creamy vegetable rice with basil and payoyo cheese
    9€

STONE OVEN

  • Roasted cabbage with black garlic foam and cumin and cashew vinaigrette
    8,90€
  • Pizza margarita
    13,50€
  • Stone-baked pizza with tomato, mozzarella, truffle sauce and arugula
    16€
  • Fugazzetta pizza with mozzarella, sweet onion, bacon, and black olives
    16€
  • Pizza with tomato, mozzarella, eggplant, sun-dried tomato and mushrooms
    15,50€
  • Pizza with tomato, mozzarella and spicy salami
    16€
  • If you’re dying for our pizzas but are lactose intolerant, ask for our special cheese just for you.

FISH

  • Sea bass with sun-dried tomato sauce and roasted potatoes
    28€
  • Salmon with citrus sauce and miso and orange glazed bimis
    16€
  • Sea bass with yellow sauce, concassé and chopped almonds
    19€
  • Grilled octopus with warm potato salad, pickles and mojo picón
    21€

MEAT

  • 100% Iberian pork feather
    23€
    250 gr.
  • Roasted pork ribs with chimichurri
    18€
  • Lamb shank with meat juice
    17,90€
  • Beef burger with special sauce
    16,50€
  • Beef tenderloin
    8,50€/100gr
  • 30-day aged beef chop
    8,50€/100gr
  • GARNISH

    Confit piquillo peppers 3,50€

    Fried peppers 3,50€

    French Fries 3€

    Green salad 3,50€

DESSERTS

  • Baileys and coconut sponge cake
    6,50€
  • Marie biscuit cream, strawberry compote and puff pastries
    6,50€
  • Lemon pie with meringue and lime
    6,50€
  • Chococafé
    6,50€

Rustic bread and breadsticks service €1.75
– All prices include VAT –

Celebrate with us

CAPACITY AND VERSATILITY FOR EVENTS

Looking for a menu for a group or event?
Check out our group menus in Seville.

To make a reservation, email us or call us at +34 613 483 230

New rustic kitchen

SINCE 2015, IN THE HEART OF THE EL ARENAL NEIGHBORHOOD

Torres & García. Cuisine with its own identity
since 2015 in El Arenal, Seville.

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